"Saltwood at Loews Atlanta hotel in midtown hosts an all-you-can-eat buffet on Easter Sunday that includes omelets, a parfait bar, pancakes, a salad bar, leg of lamb and beef tenderloin carving stations, a smoked salmon display with a variety of bagels, and desserts. Brunch is served from 6:30 a.m. to 2 p.m. $30 per person." - Beth McKibben