"This elegant Greenwich Village establishment has flown so far under the radar that many regulars (ourselves included) were afraid it would close forever when disaster struck. Miraculously, unlike with the still-shuttered Gotham Bar & Grill across the street, the opposite has happened. Owner Catherine Manning fitted the space out back with tables and little enclosed “garden rooms” that have become a hit during the outdoor-dining craze. The Sazeracs we enjoyed on a recent summery evening were exceptional, and you can also addle yourself with $9 cocktails during the new happy hour. The talented young chef Tyler Heckman (Ferris, Le Turtle) took over the kitchen last fall, and he’s slowly added the kind of variety and style to the aggressively seasonal menu (braised spring lamb on our visit, white-asparagus velouté, gnocchi with escargot) that threatens to turn this sleepy local favorite into a proper big-city dining destination. —Adam Platt" - Eater Staff, NYMag Staff
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