"This Edgware Road stalwart long dominated London’s Levant food scene for good reason, having opened in 1981. Come for the classics — freshly made lamb shawarma, or shish taouk, charcoal-grilled skewers of marinated chicken. It buzzes at the weekend, but there’s a palpable energy all week long. Ranoush Juice, which Maroush owns, is also open on Mondays, and serves one of London’s best grab-and-go falafel wraps." - Emma Hughes
