"Medium Rare, a steak and fries restaurant from Washington, D.C., is scouting locations in Dallas. Owner Mark Bucher is looking for a 3,000 square foot location in an affluent neighborhood. The restaurant is known for its limited menu featuring steak and fries, served with salad and bread, and also offers brunch items like steak and eggs, sausage and eggs, and eggs Benedict." - Brittanie Shey