The 10 Biggest Houston Restaurant and Bar Openings, Summer 2024 - Eater Houston
"Chefs Jeff Auld and Jarred Tosto have tapped Jeffrey Taylor (formerly of New York’s Morimoto and Uchi) to lead this new steakhouse and sushi restaurant. Inspired by Asian culture and cuisine, the restaurant will serve dishes like Beijing duck, Japanese milk bread, maki, sashimi, cuts of Australian and American wagyu, and dishes fired on the wok." - Brittany Britto Garley
