The 15 Best Restaurants in Nantes, France | Eater

"This pop-up restaurant, part of the annual Voyage à Nantes festival, occupies the banks of the Loire on the Île de Nantes in a giant, collapsible greenhouse. Most years, the 21,500-square-foot space is set up like a banquet hall and kitted out with art installations, long wood tables for communal dining, loungers on the terrace, a vegetable patch overseen by a local farmer, cooking ateliers, and pétanque courts. Go for the rotisserie chicken and potatoes, craft beer and cocktails, and artisanal ice cream. The live music series makes this the event of the year when it opens each spring. [$]" - Lindsey Tramuta