Emmer & Rye in Austin Announces Sourdough Collaboration With Top Texas Chefs - Eater Austin
"Poggio, which is a collaboration between Issac Flores of Sammataro and Playground ATX is open now. According to a press release, it also includes 'special culinary contributions by celebrated chef and author Anthony Falco.' Look for a menu including items like big fried mozzarella, house stracciatella, chicken parm, and Gulf shrimp scampi, all served with a list of natural wines." - Courtney E. Smith
