
4

"At the Caesars Palace original I found a grab-n-go menu that pours Coperaco coffee and features Guy Savoy’s sweet and savory brioche creations with fillings such as mushrooms, peanut butter and jelly, Parmesan cheese and nuts, and candied fruit and pralines; the current Caesars menu also offers French baguettes prepared with vegetarian, ham and cheese, and turkey and Swiss fillings, plus a selection of muffins, breads, pastries, and cookies that can be paired with Champagne." - Bradley Martin