10 Spots to Sip a Perfectly-Crafted Old Fashioned Outside the Atlanta Perimeter | Eater
"Next time you’re in Blue Ridge (maybe for some apple picking?), stop by Black Sheep for some Southern dishes in a homey atmosphere. Their Old Fashioned is made with Elijah Craig Small Batch Bourbon and gets a little something extra from smoked maple syrup and a candied bacon garnish. And their menu boasts everything from crab cakes with remoulade to meatloaf served with tomato and mushroom ragout. Or, come for brunch and enjoy the chicken and red velvet waffle." - Vox Creative
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