Vegetarian restaurant · East Allegheny
1
"EYV chef and owner Mike Godlewski marries fancy techniques and plating with a seasonal menu that lets its ingredients shine. Vegetables take the stage at the forefront of most dishes, though meat can be used as an accent." - Melissa McCart
South American restaurant · Downtown
Wood-fire-grilled meats, salads, sides, and patio seating
3 Postcards
Coffee shop · Lower Lawrenceville
Specialty coffee, locally sourced treats, minimalist decor, natural light
2 Postcards
Arts organization · East Allegheny
Printmaking studio supporting artists with open studios, events
Eastern European restaurant · Pittsburgh
Vegan Eastern European dishes with natural wines & creative cocktails
8 Postcards
Cafeteria · Polish Hill
Halal market & grill with huge portions, flavorful dishes
Cider bar · Lower Lawrenceville
Small batch hard cider, mead, and wine with live music
Deli · Strip District
Authentic Polish deli with pierogies, kielbasa, pastries & imported goods
Restaurant · Allegheny Center
Mix of modern fare, full bar, and beer garden
Italian restaurant · Allentown
Tableside pasta, generous steaks, seafood & cocktails
1 Postcard
Restaurant · North Oakland
Pierogies, burgers, seasonal specials, and vinegar pie
4 Postcards