"Owner Gaby Kassas is a Lebanese woman who grew up in Italy and she’s put a lot of herself into this welcoming Centre-Sud café with a distinctly Mediterranean vibe. There are long tables to work from and transparent garage-door windows that let the sun pour in on good weather days. The café’s namesake, sfouf (an almond-semolina cake made bright yellow with curcuma) comes free alongside beverages, and the menu also includes salty and sweet tartines with toppings like labneh, za’atar, goat cheese, and pistachios." - JP Karwacki, Eater Staff
Café Sfouf/Facebook
