"One White Street, from chef Austin Johnson (previously of Eleven Madison Park and Frenchie), features a tasting menu and a la carte dining in a townhouse with kitchens on every floor. It’s cozy and intimate, offering New American dishes like fluke crudo, razor clam garganelli, grilled tile fish, and the more casual cheeseburger, with many items from the restaurant’s upstate farm. Don’t miss the nearby Rigor Hill Market with breakfast, sandwiches, baked goods, soups, and salads." - Robert Sietsema
