Moldova

Eastern European restaurant · Midwood

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@eater

"This soup perhaps shows the influence of Turkey on the soups of Moldova, a Romanian-speaking republic that borders on Ukraine. Beef meatballs bob in a dark clear broth tasting of dill and bay leaf, and the soup ($8) is light while also being fortifying. Just the thing to make a meal of along with the cabbage-stuffed dough called placinte. Dump in the sour cream!" - Eater Staff

17 Warming Winter Soups Around NYC

1827 Coney Island Ave, Brooklyn, NY 11230 Get directions

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