MUME

Modern European restaurant · De'an

7

@eater

What Is Taiwanese Food: Every Dish You Need to Know | Eater

"A Michelin-recognized, chef-driven restaurant producing tweezer-plated small plates that spotlight native Taiwanese ingredients—oysters, duck, bamboo and the like—presented with delicate aesthetics and a philosophy of seasonality and terroir." - Leslie Nguyen-Okwu

https://www.eater.com/2019/3/6/18241036/what-is-taiwanese-food-traditional-cuisine

No. 28, Siwei Rd, Da’an District, Taipei City, Taiwan 106 Get directions

mume.tw
@mume_taiwan

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