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"Announced in 2020 as part of a UC Davis partnership, the project at Aggie Square was initially described with plans for interactive classrooms and 'food‑based learning' for local K–12 students, but Soleil Ho reports that the mission has evolved to include updating the UC system's food program, serving as a training hub for chefs and educators, and operating as a cooking school; UC Davis says it remains in conversation with the Alice Waters Institute regarding affiliation and presence at Aggie Square." - Dianne de Guzman