Standard Italian

Rustic bistro-style restaurant offering breakfast, brunch, lunch, and dinner, plus cocktails.

"The Vermilion Club is Chef John Fraser's modern chophouse in the heart of Downtown Boston. The versatile menu boasts an array of dry-aged meats, whole fish, vegetable-forward entrées, and shellfish – with a special emphasis on Northeastern favorites."

This trendy late-night gastropub buzzes with vibrant murals and a cool vibe while serving up inventive modern Asian dishes and unique cocktails.

Roomy, stylish steakhouse offering premium meats & seafood, plus an extensive wine list.

"Build your own Mediterranean salad bowl or house-made sourdough pita filled with Greek-inspired ingredients and mezze inspired by Chef John’s Greek heritage. Iris Mezze presents Chef John Fraser’s casual take on his acclaimed New York City restaurant, to an even broader audience through a modern and healthy take-out experience."

A seasonal Maine sandwich shop, known for lobster rolls, opens a cool, casual location by Fenway.

Comfort food, weekend brunch & seasonal cocktails offered in a vintage-style bar that has a patio.

Straightforward restaurant offering omelets & egg sandwiches, plus homemade pastries.

Elegant quarters featuring marble bathrooms, Italian linens & Wi-Fi, plus on-site dining. Set in Boston's Back Bay, this upscale hotel is opposite Kenmore Station, which offers direct subway access to Downtown. The elegant quarters include marble bathrooms, Italian linens, as well as Smart TVs, Nexus tablets, plus Wi-Fi. Suites are available, including 1 with a reading theme. The hotel provides in-room dog bowls and beds on request. Amenities include an exercise room and 12,500 square feet of meeting and event space. There's a New England-influenced restaurant, an oyster bar and a cocktail bar. Valet parking is offered.