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Noma

Scandinavian restaurant · Bradbænken ·

Noma

Scandinavian restaurant · Bradbænken ·
@eater
391,688 Postcards · 10,992 Cities

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"I’d love to see what the fuss is about: Copenhagen’s uber-famous dining experience Noma, which holds three Michelin stars and has been named the world’s best restaurant multiple times, clearly knows what it’s doing, and chef René Redzepi is especially skilled at fermentation. The New York Times bestselling The Noma Guide to Fermentation (by Redzepi and chef David Zilber) serves as an at-home bible for making incredible dishes and condiments and is a fascinating look at how Noma does what it does." - Alex Zaragoza

https://www.eater.com/add-to-cart/914541/best-amazon-october-prime-day-early-kitchen-deals-2025

Information

World-renowned Nordic tasting menu known for foraging and fermentation

experimental cuisine
new nordic cuisine
seasonal menus
tasting menu
fermentation
fine dining
foraging
juice pairing
Google Rating
4.6 (2.3K)
Yelp Rating
4.5
Michelin 2003 2003
2003 Three Star
Featured in The World's 50 Best
2019
#2 Restaurant
Featured in Eater
Featured in
Featured in Conde Nast Traveler
Featured in
Featured in Food & Wine
Featured in
Featured in The New Yorker
Featured in
Featured in Afar
Featured in
Featured in Grub Street
Featured in
Featured on Bon Appetit
Featured in

Refshalevej 96, 1432 Indre By, Denmark Get directions

kr 1,000+

See Menu
Usually a wait
Reservations required
Restroom
Popular for lunch
Popular for dinner
Noma by null
Noma by Eater
Noma by Ditte Isager/Courtesy Noma
Noma by Eater
Noma by Ditte Isager/Courtesy Noma
Noma by Ditte Isager
Noma by Eater - Lists + Maps
Noma by 50 BEST
Noma by @michelin
Noma by by Laura L.P./HdG Photography
Noma by Ditte Isager/Courtesy Noma
Noma by Photo by JONAS ROOSENS/BELGA MAG/AFP via Getty Images
Noma by Eater
Noma by Jason Loucas/Noma
Noma by Ditte Isager
Noma by Ditte Isager/Courtesy Noma
Noma by Eater
Noma by Eater
Noma by Eater
Noma by Martin Kaufmann
Noma by Photo by Ditte Isager
Noma by Photo by Ditte Isager
Noma by Photo by Ditte Isager
Noma by null
Noma by Courtesy Noma
Noma by Ditte Isager/Courtesy Noma
Noma by null
Noma by Photo by Ditte Isager
Noma by Photo by Martin Kaufmann
Noma by Photo by Martin Kaufmann
Noma by Jason Loucas/Noma
Noma by Noma / Facebook
Noma by Photo by Ditte Isager
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See full details

231

Information

World-renowned Nordic tasting menu known for foraging and fermentation

experimental cuisine
new nordic cuisine
seasonal menus
tasting menu
fermentation
fine dining
foraging
juice pairing
Google Rating
4.6 (2.3K)
Yelp Rating
4.5
Michelin 2003 2003
2003 Three Star
Featured in The World's 50 Best
2019
#2 Restaurant
Featured in Eater
Featured in
Featured in Conde Nast Traveler
Featured in
Featured in Food & Wine
Featured in
Featured in The New Yorker
Featured in
Featured in Afar
Featured in
Featured in Grub Street
Featured in
Featured on Bon Appetit
Featured in

Refshalevej 96, 1432 Indre By, Denmark Get directions

kr 1,000+

See Menu
Usually a wait
Reservations required
Restroom
Popular for lunch
Popular for dinner
Noma by null
Noma by Eater
Noma by Ditte Isager/Courtesy Noma
Noma by Eater
Noma by Ditte Isager/Courtesy Noma
Noma by Ditte Isager
Noma by Eater - Lists + Maps
Noma by 50 BEST
Noma by @michelin
Noma by by Laura L.P./HdG Photography
Noma by Ditte Isager/Courtesy Noma
Noma by Photo by JONAS ROOSENS/BELGA MAG/AFP via Getty Images
Noma by Eater
Noma by Jason Loucas/Noma
Noma by Ditte Isager
Noma by Ditte Isager/Courtesy Noma
Noma by Eater
Noma by Eater
Noma by Eater
Noma by Martin Kaufmann
Noma by Photo by Ditte Isager
Noma by Photo by Ditte Isager
Noma by Photo by Ditte Isager
Noma by null
Noma by Courtesy Noma
Noma by Ditte Isager/Courtesy Noma
Noma by null
Noma by Photo by Ditte Isager
Noma by Photo by Martin Kaufmann
Noma by Photo by Martin Kaufmann
Noma by Jason Loucas/Noma
Noma by Noma / Facebook
Noma by Photo by Ditte Isager
Noma by null
Noma by null
Noma by null
Noma by null
Noma by null
Noma by null
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Noma by null
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Noma by null
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Noma by null
Noma by null
Noma by null
See full details

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