Where to Find the Best Los Angeles Restaurants for Thanksgiving Dinner | Eater LA

"Thanksgiving at this Marina Del Rey seafood restaurant comes with classic dishes (think pumpkin soup with smoked maple-sage cream, a leafy green salad, herb-roasted turkey) and less conventional dishes that you would expect when dining in view of a fleet of boats on the marina: hamachi crudo, Dungeness crab cakes, and sand dabs with lemon and capers. Sides include praline pecan yams, whipped potatoes, braised mushrooms, Szechuan-style green beans, and cranberry sauce; desserts span apple crumble pie with McConnell’s vanilla bean ice cream, raspberry-studded mascarpone cheesecake, and pumpkin pie kissed with vanilla chantilly cream. Reservations for the $125 dinner (half-priced for kids) can be made on OpenTable." - Eater Staff