Luca Osteria

Lunch & dinner comfort-food menus complement the beer & whiskey selection at this relaxed Irish pub.

Bakery specializing in signature croissants, including the popular pistachio croissant, plus desserts.

Run by the city, Florida's oldest 9-hole course (1925) is par 36 & features a restaurant & pro shop.

Bulla Gastrobar serves up hearty Spanish tapas and refreshing sangrias in a lively atmosphere, perfect for brunch or a festive night out.

Cozy place offering Peruvian fare, including ceviche, plus a popular martini.

Nestled on Coral Gables' Giralda Avenue, Luca Osteria redefines Italian dining with cozy vibes, fresh pasta, and must-try truffle-infused patate fritte.

Rooftop restaurant and cocktail bar for Spanish-inspired plates and hand-crafted drinks.

"Dōjō is a new Izakaya & Saké Bar from the team behind Michelin rated, James Beard Nominee, Zitz Sum, located in Coral Gables, Florida. Heavily inspired by our love for small Japanese bars, good quality seafood & all things cooked over charcoal, Dōjō brings together hospitality & familiarity to a space that is comfortable and inviting, designed to be inspired by Japandi interior design with bauhaus accents. For us, Dōjō means the path & the way “Dō” and the time and place “jo”, tied with the concept of Ichigo Ichie which means “ in this moment, an opportunity”. Relentless hospitality, excellent food & beverage; and being present in the moment are the core values of what the Dōjō experience is all about."

Inviting Peruvian eatery serving classic ceviches & South American mains in relaxed surrounds.

Casual restaurant specializing in Ecuadorian cuisine, including crab dishes, plus beer and wine.