"Chef and owner Alex Holt moved her famed Bella Vista restaurant into bigger digs in Society Hill. This means much more space for her ingenious desserts and just plain fun dishes throughout the tasting and a la carte menus. There’s the potato on potato dish topped with aerated cheese; lemon poppyseed cod; and the sweet cream soft serve with caviar. The tasting menu comes with eight courses and costs $140." - Nadia Chaudhury