"C&S Seafood and Oyster Bar, owned by chef Jon Schwenk and Rich Clark of C&S Restaurant Group, opens in the next few months at the Modera complex on Roswell Road in Sandy Springs. The restaurant specializes in raw bar favorites like oysters, shrimp cocktail, and seafood platters as well as a selection of whole fish entrees, lobster, crab, and steaks." - Beth McKibben