"The brainchild of a trio of South Asian pals who happen to be chefs, LUFU (Let Us Feed U) goes beyond the traditional butter chicken and chicken masala dishes with dishes like pani puri, from the north of India, Indo-Chinese dishes like chili gobi, popular in Kolkata and laal masa, a goat curry linked to the city of Rajasthan. Try a naanwich for lunch, naan pressed with fillings like chicken tikka masala or fried shrimp with mint chutney." - Beth D'Addono