"Executive chef Nicholas Tang’s game day lineup includes chile-glazed wings, sweet and spicy pork belly rillons, gougeres, charcuterie, crab cakes, and a “Frenchie” burger, with extended all-night happy hour starting at 3 p.m. There are specials on wines ($8), cocktails ($8), and Old Fashioneds ($5). Flying Dog Brewery will also be present with pour three beers on tap: Thunderpeel, Snake Dog, and Numero Uno." - Vinciane Ngomsi, Tierney Plumb