"A longtime staple on Milwaukee Avenue, this Chinese American stalwart offers a thoughtful and thorough menu of dim sum, noodles, and fried rice that will likely be familiar to most local diners. It’s hard to go wrong, but many of the lesser-seen items are also among the best. Keep an eye out for options like bon bon wonton noodles and “Barbarian” steak with five-spice crispy onions. It’s their take on Mongolian beef with a more truthful description." - Ashok Selvam, Eater Staff
