The Best 16 Ramen Shops in Los Angeles | Eater LA
"One of LA’s most creative ramen shops comes from Top Chef winner Ilan Hall. To make the Grand Central Market stall’s signature vegan broth, Hall takes umami-rich ingredients like konbu and shiitake mushrooms and combines it with roasted sunflower seeds and white miso. The result is a rich broth that’s as good as a traditional porky one; a vegan “egg” tops every bowl." - Matthew Kang
