"Club 77, the new Loop restaurant and piano bar from the owner of Roscoe Village hotspot Le Sud and acclaimed chef Pat Sheerin, kicks off dinner service tonight after starting with breakfast, lunch, and happy hour. Check out the menu below. Ownership previously teased a dish with seared sea scallops, fried eggplant, crushed tofu, and mapo vinaigrette, as well as guajillo-braised pork shoulder with corn and masa polenta and roasted peach barbecue sauce. A two-course prix-fixe for theatre-goers that includes a glass of wine or cocktail is also slated to be on offer." - Daniel Gerzina