Sleek New All-Day Restaurant Goes Into Downtown Palm Springs | Eater LA

"In an unlikely north-end strip mall I discovered a dark and moody East Coast-style neighborhood bar called PaulBar/Food, opened by affable owner Paul O’Halloran, a longtime NYC-based bartender whose resume includes Bar Centrale, Mesa Grill, and the local Mr. Lyons. His cocktail work reads like perfectionism — early results are very solid, including a killer frozen Sidecar on tap — and the food skews toward reasonably priced bar fare such as wings, a burger, and grilled cheese along with steak frites; daily blackboard entree specials will kick off soon and there’s a $6 cocktail happy hour from 4pm to 7:15pm daily." - Lizbeth Scordo