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"For the closest taste of Cajun country specialties outside of Cajun country, look no further than Très Bon in River Ridge, where the atmosphere is also in line with Acadiana’s best boudin stops. Dine in for a hot plate special of burnt ends or try the Cajun sampler, a combo of boudin links, boudin balls, and cracklin. It’s also a good place to load up on smoked meats, boudin, and meat pies to take home." - Eater Staff, Clair Lorell
