"The Central District’s new noodle house is bustling. It’s an excellent addition to the neighborhood, with bold flavors wielded expertly in dishes like roast duck crispy rolls with sambal hoisin, papaya salad (get the pork belly version), caramelized pork fresh rolls with Hanoi fish sauce, curry vermicelli bowl, and noodles from the wok. Nothing about this place feels particularly reckless, just plain dialed in — ditto the original cocktails." - Megan Hill
