Boston’s Best Pizza

"Pizzaiolo Juan G. Perez — better known by his popular Instagram handle, @juangpizza — has been honing in on his craft since he started out in the business in 2009. As the executive chef of Neopolitan-style pizzeria Posto in Davis Square, Perez oversees an acclaimed menu that balances traditional Neopolitan pizza-making with innovative twists, like the “Almondine,” topped with toasted almonds, ricotta, mozzarella, fontina, and chili-infused honey. The approach has plenty of fans: Posto and Perez were recently recognized by one of the world’s most prestigious pizza reviews, the Italian-run 50TopPizza, which praised the restaurant as “the right place to eat a classic Neapolitan pizza.”" - Nathan Tavares, Tommy Ranucci, Eater Staff