"Little Rey, located at 1101 E. Whitaker Mill Road in Raleigh, is a new Mexican restaurant by chef Ford Fry. The 4,200+ square-foot space will have a large dining room, outdoor patio, and a walk-up to-go window. The menu is inspired by Northern Mexico with dishes such as wood-roasted chicken al carbon, breakfast tacos, queso fries, smoked chicken wings, street tacos, quesadillas, huevos rancheros, and soft-serve ice cream. A pre-opening party is scheduled for December 7, with free food and drinks available for purchase. The restaurant officially opens on December 9." - Erin Perkins