"Burbank’s Smoke House has a lot going for it. For starters, the place is a stone’s throw from some of LA’s biggest studios. It’s also got one heck of a signature dish in its cheesy garlic bread, though reducing the historic place (circa 1946) to just a side menu item wouldn’t quite be fair. No, this Lakeside Drive spot is more than all that, it’s a home for creatives who come for a charred steak and a stiff drink after work, in a dining room that looks just as rustic and fun as it always has." - Matthew Kang, Eater Staff