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"Chef José Andrés’ Florida location of his renowned Jaleo is a palace of Spanish cuisine and drinks. The vaulted, vibrant interiors house a who’s who of shareable menu items. Cured meats, cheeses, frituras, and seafood — they’re all here. If you have a group with you, make sure to order the paella service. It is quite the show. It all pairs well with sips of vermouth." - Jason B James
