

11

"Three 1 One is officially Boston’s first Michelin-starred restaurant. Tucked into a classic South End brownstone, the 10-seat chef’s counter showcases a seasonal and ever-changing omakase experience by chef Wei Fa Chen. The $250, 18-course meal utilizes unique flavor pairings, pristine ingredients, and photo-worthy presentation. “The chef’s omakase features impressive nigiri showcasing high-quality product, much of it imported from Japan,” notes the Michelin Guide." - Celina Colby
