Miami’s Best Over-The-Top and Elaborate Restaurants | Eater Miami

"A partnership between Miami restaurateur David Grutman and rapper Bad Bunny, this Japanese steakhouse exudes a sultry vibe with custom wallpaper, a dark color palette, and gold accents. Begin with Japanese milk bread and miso butter or lava-and-ice oysters with watermelon granita, then indulge in sushi options like 24-karat otoro with gold leaf, ora king salmon with black truffle, or Japanese uni. Main dishes include Chilean sea bass with Saikyo miso, olive-fed wagyu steak, and an A5 flight of exclusive beef. After dinner, head to Gekkō Lounge just steps away to keep the party going." - Alona Martinez