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"A Mediterranean-influenced grill from Cava founders Ted Xenohristos and Ike Grigoropoulos with chef Dimitri Moshovitis, joining their Bethesda Pike & Rose portfolio that already includes Julii and Melina. The 3,080-square-foot space will serve prime steaks, fresh seafood, and bread from a wood-fired grill; the name honors the first woman in international naval history to become an admiral during the Greek War of Independence, nodding to the owners' heritage." - Tierney Plumb