"The Texas seafood comfort restaurant — from chef Jack Gilmore of Jack Allen’s Kitchen — is located near the southwest side of the park for those craving chowders, fish, or samples from the raw bar. It’s open from 11 a.m. to 10 p.m. Friday and Saturday and 11 a.m. to 9 p.m. Sunday; takeout orders can be placed online; there are indoor dine-in services." - Erin Russell, Nadia Chaudhury