Best Restaurants Las Vegas Centennial Neighborhood | Eater Vegas
"Since 1955, Bob Taylor’s Ranch House dished out steaks in a Western-themed restaurant. Start with Cajun shrimp scampi and crab-stuffed mushrooms. Every dinner starts with garlic cheese toast and soup or salad. The Ranch House potatoes feature hash browns cooked with mushrooms and Monterrey Jack, cheddar, parmesan, and fontina cheeses. Of course, the smoked prime rib is the star of the show, but other favorites cooked on an exhibition mesquite grill include a 32-ounce New York cut, which, if finished, includes dessert on the house." - Susan Stapleton
Bob Taylor’s Ranch House
