Brodo - East Village

Takeout Restaurant · East Village

"Brodo is a bone broth establishment founded by chef Marco Canora, initially as a counter-service spot in East Village. Opened two years before Hearth's revamp in 2016, it has since expanded to five locations, offering its renowned bone broth beyond its original East Village window." - Tanay Warerkar

Marco Canora’s East Village Oyster Bar Zadie’s Closes After Four Years - Eater NY

200 1st Ave., New York, NY 10009 Get directions

brodo.com

@brodo

8 Postcards

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