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"When Rita Santos left her career as a tech executive, she traveled the country meeting people who produce craft foods before opening a grocery store and deli dedicated to Portuguese fare from small producers. Opened in 2018, the store attracts food lovers from all over the city by offering tinned fish, cheeses, cured meats, and snacks ranging from sandwiches to gyoza. Besides one of the best selections of organic and natural wines in the city, the shop also offers tastings with local winemakers and organizes a popular farmers market on Saturdays." - Rafael Tonon, Miguel Pires
