Best Restaurants in Philly | Eater Philly
"After opening her Vietnamese and Thai grill restaurant in Ambler in 2019, chef Thanh Nguyen expanded into the former Saté Kampar space in East Passyunk to serve Vietnamese street food of the highest order. The bánh bèo quảng nam — open-faced dumplings that come served in small decorative bowls — are unreal, and the large-format dishes, from the half-chicken platter to Vietnamese fried winter flounder, will not be a letdown." - Emma Orlow
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