"You might think “noble” is a pretty lofty adjective to describe a pizza place. That is, until you step inside this southern Italian spot-on Dale Mabry and behold its regal glass chandeliers. They somehow work in a pizza place that’s plating up fancy pies like the bianca pizza and the Noble Pig – pepperoni, sweet fennel sausage, spicy soppressata, caramelized onions, and a sunny side up egg. And though beer is the traditional pairing, a place this noble really calls for a trip to the wine list for a glass of chardonnay." - Matthew Meltzer