Nixtamali Molino + Comedor

Restaurant · South of Southtown

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@eater

"Another corn devotee, this easygoing eatery cleared out the cobwebs of a Southtown pizzeria in September. As the name implies, the staple crop is pivotal to dishes like cochinita pibil topped with a souffléed tortilla and an octopus tostada marinated in adobo. Carnivores will be pleased by various proteins, from pork belly to lamb to tuna. There are indoor and outdoor dine-in services." - Brandon Watson

The Best New Restaurants in San Antonio

728 S Presa St, San Antonio, TX 78210 Get directions

nixtamali.com
@nixtamali_sa

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