The 38 Essential Restaurants in Montreal
"Montreal brims with casual Haitian joints dishing juicy morsels of marinated-braised-then-fried pork known as griot — and everyone has their favorite. A frill-free, family-run takeout spot by D’Iberville metro station on Jean-Talon East, Sissi & Paul occupies a place in the top tier. Alongside outstanding griot, the restaurant offers lambi (conch stew), kibi (ground meat fritters), and all the necessary, no-nonsense fixings like fried plantains, pikliz, and djon djon rice." - Valerie Silva
