Italian restaurant · Downtown
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"National Italian chain North Italia is handing out free pizza to passersby during SXSW in Austin from Sunday, March 12 into Monday, March 13 from 6 p.m. to midnight each of those days." - Nadia Chaudhury
New American restaurant · Rosewood
Birdie's is a charming, family-run spot where you can savor seasonal American dishes and a great wine selection, all in a cozy neighborhood vibe.
59 Postcards
Korean barbecue restaurant · Sweetbriar
This lively spot showcases all-you-can-eat Korean barbecue in a spacious setting, perfect for group celebrations and casual dining with friendly service.
9 Postcards
Mexican restaurant · Pershing
Suerte is a chic haven for interior Mexican delights, with expertly crafted cocktails and a vibrant ambiance that makes every visit feel special.
75 Postcards
Mexican restaurant · South Congress
Nestled in The Line Hotel, this vibrant taco spot serves up mouthwatering spit-grilled and vegetarian tacos, plus refreshing juices and a chill vibe.
43 Postcards
Italian restaurant · Rmma
L'Oca d'Oro is a charming Italian eatery in Austin that crafts fresh pasta and inventive dishes, all served in a friendly, welcoming atmosphere.
47 Postcards
Asian fusion restaurant · Riverside
Savor inventive Asian fusion dishes and cocktails in a chic spot with a delightful patio, making each meal an unforgettable experience.
15 Postcards
Pizza restaurant · Holly
At Bufalina, dive into exquisite Neapolitan pizzas crafted with artisanal ingredients, complemented by a stellar wine selection and a laid-back vibe.
35 Postcards
Restaurant · Pershing
Canje is a vibrant Caribbean spot in Austin serving modern takes on the bold flavors from Guyana to Puerto Rico, all complemented by exciting cocktails.
34 Postcards
Pizza restaurant · North Shoal Creek
New England-style pizzas plus sandwiches are served at this casual spot with a rooftop bar.
3 Postcards
New American restaurant · North Burnet
"Haywire is a Texas-inspired restaurant known for larger-than-life dining experiences, an award-winning wine cellar and extensive list of highly allocated whiskeys. Haywire delivers a true Texas experience through an innovative farm-to-fork menu complete with vendor partners representing every corner of the state. Guests are encouraged to take a journey through Haywire’s curated menu of locally sourced ingredients and heritage recipes. Kick back with a handcrafted cocktail, enjoy a Wagyu Tomahawk ribeye with a bold red in the inviting dining room, or unwind with friends and a cold local beer or Cadillac margarita."
1 Postcard