"This is one of the few places that serves hot pot with a twee bear made of solidified chili oil that dissolves after a server pours piping hot broth over it. Here, choose Instagram-worthy bowls of spicy, sour, or bone broth, then add add tender slices of lamb, Kobe beef and a variety of meats and seafood proteins, along with crunchy veggies served alongside rice or atop noodles." - Nadia Gire