Best Seafood Restaurants on Massachusetts’ South Shore and Greater Boston | Eater Boston
"The Mill Wharf restaurant is a year-round, casual dining spot on the site of an old mill, overlooking Scituate Harbor. There’s plenty of classic New England fare, including lobsters, clams, and various other fresh catches from the ocean. But the restaurant is also accommodating to picky eaters and those who want to opt out of seafood, offering wood-fired pizzas, burgers, and more." - Valerie Li Stack
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