"For those cooler evenings, diners can stay warm under the gentle glow of the heaters while dining on this live-fire steakhouse and sushi restaurant’s patio. Soak in the comfortable and inviting atmosphere where diners can sink their spoons into smoked clam chowder or devour a whole roasted lobster while enjoying a cocktail or two." - Marcy de Luna, Brittany Britto Garley