"Perched atop Miami’s E11even nightclub, this rooftop restaurant embraces excess. Start with the Head Over Heels cocktail, served in a glass stiletto. The menu blends Asian, Mediterranean, and French influences with dishes like bluefin tuna truffle cones and flaming lobster thermidor. Expect a lively atmosphere from start to finish, with the night wrapping up in an interactive burlesque show." - Alona Martinez