albadawi

Rockaway Beach Cycles is your go-to spot for bike rentals and repairs, boasting friendly service and quick turnarounds—perfect for a ride to the beach!

At this retro gem in Cobble Hill, you can enjoy expertly crafted cocktails and a killer burger while soaking in that old-school diner vibe.

Rattle and Hum Laundry offers a sleek, minimalist space with free dryers, a café vibe, and laundry services, though it has shifted to only drop-off options.

"dhom is a unique dining experience that accentuates the brightness and vibrancy of Southeast Asian food & drinks. Our menu is composed of mostly small plates (similar to tapas style dining) while also featuring some banh-mi options during the daytime. dhom was created by Chef/Owner Soulayphet Schwader. dhom is Chef Phet's childhood nickname. It translates from Laotian to English to mean; dark or night. dhom is an expression of what Chef Phet likes to eat and cook. His local, seasonal menu is responsibly sourced, of the highest quality, and best when shared with friends in our East Village gem that is all at once intimate, inviting, and fresh."

At the lively Arthur Avenue Market, you’ll find a smorgasbord of authentic Italian delights—from fresh meats and cheeses to Sicilian pizza and handcrafted cigars—all wrapped in the bustling charm of the Bronx's Little Italy.

Nestled in Bushwick, Kings County Brewers Collective brews its own quirky, delicious craft beers in a spacious, lively taproom where dogs and outside snacks are welcome.

Nestled in a cozy corner, Claud serves divine small plates and a stellar wine selection, making it a must-visit for food lovers seeking flavor and fun.

Montezuma is a lively cantina in the Bronx, dishing out vibrant Tex-Mex and seafood bites, complete with potent margaritas and a festive atmosphere perfect for unwinding.

Nestled in Nomad, Nonono is a vibrant two-level Japanese eatery where yakitori reigns supreme, complemented by an expansive, sharable menu of playful bites.

Kolachi is a tiny East Village gem serving up authentic Pakistani paratha rolls stuffed with grilled chicken or beef and a side of irresistible diesel fries with maple syrup.